Party Menu

PARTY MENU A: £15.95 PER HEAD

Next menu B

Starters
Leek and Potato Soup (V)
Freshly made soup served with homemade bread
Chicken liver parfait
Onion marmalade and melba toast
Melon (V)
Fan of seasonal melon with raspberry sorbet and mini orange jellies

Main Course
Roast Rib of Beef
Yorkshire pudding, roast potatoes , green vegetables and gravy
Savoro fishcake
Lemon butter sauce and fine fries
Leek and mushroom crepe(V)
Crepe filled with creamy leek and mushroom glazed with cheddar sauce with a Greek salad

Dessert
Apple pie
Ice cream
Melon and Grapes
A plate of seasonal melon and black grapes
Chocolate Bread and butter Pudding
With custard